Events

The Euro-Toques AGM & Dinner will take place on Monday 24th February at The K Club, Co. Kildare followed by dinner at The Barton restaurant at The K Club.  Every year we pick a new destination to have a chance to showcase as much of Ireland and its produce as possible. This year, we are headed to […]

Celebrating Culinary Heritage The Euro-Toques Ireland Food Awards 2025 The annual Euro-Toques Food Awards aim to recognise the very best artisan food producers currently working in Ireland. The recipients are voted on by Euro-Toques chefs who themselves subscribe to the highest standards in sourcing ingredients and culinary excellence. The annual Euro-Toques Ireland Food Awards will […]

Membership is extended to Small artisan producers whose work reflects the organisation’s commitment to quality and provenance. The Euro-Toques symbol is synonymous with excellence: it highlights locally produced foods and signifies endorsement by the country’s leading chefs. Producer membership provides access to nearly 200 of Ireland’s top chefs and restaurants, all of whom have pledged […]

In 2026, Euro-Toques Ireland celebrates a remarkable milestone, 40 years of championing Irish food, craftsmanship, heritage and community. There could be no more fitting place to mark this special anniversary than Ballymaloe House, where the story of Euro-Toques Ireland first began. We warmly invite you to join us for a day of celebration, friendship and […]

Join us on Sunday 11th October 2026 as we celebrate the finalists in the Young Chef of the Year and Rising Pastry Chef competitions. The winner in each competition will be announced at the annual celebratory gala that will take place: When: Sunday 11th October 2026 Where: Intercontinental Hotel, Ballsbrigdge, Dublin 4 Time: Drinks Reception […]