Voluntary membership contribution 2020 of €100
2020-11-04 - 2021-05-16
In light of the pandemic in 2020, full memberships have not been issued.
Euro-Toques Ireland is asking any member who can afford it for a voluntary contribution of either 100 € plus VAT at 21% or 50 € plus VAT at 21%.
Thank you for your support.

Voluntary membership contribution 2020 of 50€
2020-11-04 - 2021-05-16

Producer Membership
2021-05-15 - 2023-02-10
Euro-Toques Ireland Membership fee for PRODUCER €100 + VAT at 23%
Thank you for your support.

Chef Membership
2021-05-15 - 2023-03-31
Euro-Toques Ireland Membership fee for CHEF €150 + VAT at 23%
Thank you for your support.

Calendar 2022
2022-07-06 - 2022-12-31
20 June – Masterclass Mark Froydenlund
Date tbc in July – launch of My kitchen by Sham Hanifa, a shop dedicated to local artisan producers in Carrick-on-Shannon. The shop will include a corner dedicated to Euro-Toques producers.
1 Aug – trip away to Amsterdam with Young Chefs
7 Aug – Young chefs acctivity with Liath restaurant
21 Aug – Lunch at Goldie’s with chef Robbie Krawczyk and Aisling Moore
21, 22 Aug – Activities at Ballymaloe with Young Chefs
9 -11 Sep – Honey Bee Festival, Johnstown Castle
25 Sep – Young Chef Gala at Intercontinental Hotel Dublin
October – AGM
Date tbc – members lunch at Kilronan Castle, Co. Roscommon
Date tbc – members lunch at Farnham Estate, Co. Cavan
Date tbc – Trip to Achill Island, Co. Mayo

Young Chef Gala Dinner
2022-09-20 00:00 - 2022-09-23 00:00 UTC | Intercontinental Dublin, Simmoncourt Road, Ballsbridge, Dublin 4, Dublin, D04 A9K8, Ireland
Content is protected.

Producer voluntary membership contribution 2023
2023-01-01 - 2023-12-31
Producers voluntary contribution.
Please select how much you wish to contribute for 2023.
Thank you for your support.

2023 AGM and Lunch
2023-03-28 11:00 - 2023-04-06 17:00 | Everetts Restaurant, 22 High St, Waterford, Waterford, X91 Y983, Ireland
The Euro-Toques AGM & Lunch will take place on Tuesday 28th March at Grow HQ, followed by lunch at Everett’s in Waterford, Co. Waterford.
Lunch is priced at €60.00 (+ VAT) per person for members .
To book you place please select ticket below.

Chef Membership 2023
2023-05-03 08:00 - 2023-12-29 17:00
Euro-toques Ireland Chef Membership subscription for 2024.
€150 + VAT at 23%
Please note an online admin fee of €2 applies

Euro-Toques Ireland Membership Plaque
2023-07-05 08:00 - 2025-12-31 17:00
Euro-Toques Ireland Membership Plaque: Cost €150 + VAT and online payment fee of €2

Food Awards - 24th July 2023
2023-07-24 14:00 - 2023-08-11 17:00
On Monday 24th July Euro-Toques Ireland will host the annual Food Awards at Dunbrody House Hotel, from 2 to 5pm.
The Awards ceremony will take place in the Gardens at Dunbrody House between 2 and 3pm and will be followed by a late buffet lunch in the ‘The Local’ at Dunbrody, showcasing local artisan produce as well as the awards nominated producers. We are very excited to be able to resume the Awards this year, for the first time since 2019. It will be a wonderful opportunity for the Community to gather and celebrate the best of Irish.
As well as recognising the 6 award winners in the categories WATER, LAND, FARM, DAIRY, ARTISAN and CRAFT, the event is an opportunity to celebrate Ireland’s produce & producers, whilst giving you a chance to network with chefs, fellow producers and members of the food community.
Tickets for the event including food & drinks are priced as follows and can be purchased below;
€50 for chef, producer members  & nominees
€75 for non-members
€30 for Young Chefs under the age of 28
All prices are inclusive of VAT.

Young Chef of the Year Gala Dinner 2023
2023-10-08 17:30 - 23:30 | Intercontinental Dublin, Simmoncourt Road, Ballsbridge, Dublin 4, Dublin, D04 A9K8, Ireland
The Euro-Toques Ireland Young Chef of the Year Gala Dinner presented by La Rousse Foods will take place on Sunday 8th October.
Venue: The Intercontinental Hotel, Ballsbridge, Dublin 4
Time: Drinks Reception: 5.30pm Dinner: 7pm
Ticket prices = €135 + €2.50 booking fee.

Voluntary Contribution
2024-01-08 08:00 - 2026-12-31 17:00
Euro-Toques Ireland is a not-for-profit organization dedicated to providing a strong community platform for chefs, cooks, and producers, ensuring the preservation of our culinary heritage while inspiring future generations.
Euro-Toques Ireland represents a vibrant national network of nearly 200 leading chefs and restaurants, more than 350 Young Chefs, and over 60 small artisan producers across Ireland.
Join us in supporting and engaging with Ireland’s vibrant network of food professionals who are passionate about safeguarding traditions and championing high-quality, locally sourced ingredients.
If you would like to make a voluntary contribution, you can do so here.
Thank you for your support.

Chef Membership 2024
2024-01-08 08:00 - 2025-01-31 17:00
Euro-Toques Annual Membership Chef fee is €150 +VAT.
We would like to thank you for your support.
Please note there is an online administrative fee of €2.

Annual General Meeting
2024-02-26 14:00 - 2024-06-15 17:00 | Harvey’s Point Hotel, Donegal, Lough Eske Road, Friary, Donegal, F94 E771, Ireland
BOOK YOUR TICKETS BELOW!
The Euro-Toques AGM & Dinner will take place on Monday 26th February at Harvey’s Point, Co. Donegal followed by dinner at The Lakeside restaurant.
The Annual General Meeting is scheduled between 2.30pm and 4.30pm.
All chef members are welcome to attend the AGM to be up to date on the activities and workings of the organizations.
All other members (partners, producers etc) and guests are welcome to join the Drinks Reception & Dinner at 7pm.
​ Dinner is priced at €95.00 per person for members and €110.00 for non-members including wines and VAT.
Dinner will be hosted in The Lakeside Restaurant at Harvey’s Point.
If you wish to stay overnight, Harvey’s point has offered Euro-Toques Ireland special rates for B&B. Rooms are priced as follows:
Single rooms €175 B&B
Twin/Double rooms €240 B&B
Kindly book at your earliest convenience by e-mailing office@euro-toques.ie or booking your dinner ticket below
Advanced payment for dinner is required upon receipt of the invoice. Please note an admin fee will be charged on credit card payments made online (€2.50)

Food Awards - 23rd September 2024 @ Airfield Estate
2024-09-23 14:00 - 17:30 | Airfield Estate, Overends Avenue, Dundrum, Dublin 14, Ireland
On Monday 23rd September, Euro-Toques Ireland will host the annual Food Awards at Airfield Estate, Dundrum, Dublin 14 from 2pm to 5.30pm.
The Awards ceremony will take place at Airfield House between 2 and 3pm and will be followed by a late buffet lunch in Overends Restaurant at Airfield showcasing local artisan produce as well as the awards nominated producers. It will be a wonderful opportunity for the Community to gather and celebrate the best of Irish.
As well as recognising the 6 award winners in the categories WATER, LAND, FARM, DAIRY, ARTISAN and CRAFT, the event is an opportunity to celebrate Ireland’s produce & producers, whilst giving you a chance to network with chefs, fellow producers and members of the food community.
Tickets for the event including food & drinks are priced as follows and can be purchased below;
€35 + VAT

Chef Membership 2025
2025-01-07 08:00 - 2026-01-09 17:00
The chef membership rate for 2025 remains unchanged at €150 + VAT. ( Total: €184.50)
*Please note that an online administration fee of €2 applies.
We look forward to seeing you at our events throughout the year.

Food Awards: Monday 26th May at Ashford Estate, Cong, Co. Mayo
Young Chef Gala: Sunday 12th October at the Intercontinental Hotel, Dublin 4

Euro-Toques Ireland AGM and Dinner 2025
2025-02-04 14:30 - 21:30 | The K Club, Straffan, Co. Kildare, Kildare, Ireland
The Euro-Toques AGM & Dinner will take place on Monday 24th February at The K Club, Co. Kildare followed by dinner at The Barton restaurant at The K Club.
Every year we pick a new destination to have a chance to showcase as much of Ireland and its produce as possible. This year, we are headed to Kildare, and we are very excited to explore what this beautiful county has to offer. As customary, producer visits and activities will be organised for Tuesday after the AGM for members who wish to stay on and enjoy Kildare. This is a great opportunity to get away for a couple of days and spend some time with like-minded chefs and producers in a fantastic location.
The Annual General Meeting is scheduled between 2.30pm and 4.30pm.
All chef members are welcome to attend the AGM to be up to date on the activities and workings of the organization. Elections for a new Commissioner General will also be held on this occasion.
All other members (partners, producers etc) and guests are welcome to join the Drinks Reception & Dinner at 7pm.  If you are not yet a member but are considering it, this is the perfect opportunity to join us and le
​ Dinner will be hosted by chef member Gary O’Hanlon, executive chef at The K Club and is priced at €100.00 per person including wines and VAT.
If you wish to stay overnight, The K CLub has offered Euro-Toques Ireland special rates for B&B. Rooms are priced at €180 B&B. All payments are made directly at the hotel.
Kindly book at your earliest convenience by emailing  office@euro-toques.ie

Food Awards 2025
2025-05-26 14:00 - 18:00 | Ashford Castle, Cong, Mayo, F31 CA48, Ireland
Celebrating Culinary Heritage
The Euro-Toques Ireland Food Awards 2025
The annual Euro-Toques Food Awards aim to recognise the very best artisan food producers currently working in Ireland. The recipients are voted on by Euro-Toques chefs who themselves subscribe to the highest standards in sourcing ingredients and culinary excellence.
The annual Euro-Toques Ireland Food Awards will take place on:
Date: Monday 26th May
Venue: Ashford Castle, Cong. Co. Mayo.
Time: 2pm-6pm
Ticket prices:
Member: €65
Young Chef: €40 (under the age of 28)
Non-Member: €80
Please note: All prices are inclusive of VAT.
The Awards ceremony will take place in the kitchen garden of Ashford Castle, followed by a delightful late lunch in the Lodge, where you will have the opportunity to savour a variety of produce and engage with producers and chefs.
Don’t miss out on this unique event, the perfect occasion to connect and network with fellow chefs, producers, and members of the food community.
Room rates for the Lodge at Ashford Castle are available, please contact office@euro-toques.ie for information.

Community Partnership
2025-08-21 08:00 - 2025-09-05 17:00
Euro-Toques Community Partnership

YC Gala 2025 Mentors and Committee
2025-10-12 17:30 - 23:00 | Intercontinental Dublin, Simmoncourt Road, Ballsbridge, Dublin 4, Dublin, D04 A9K8, Ireland

Young Chef Gala Dinner 2025
2025-10-12 17:30 - 23:30 | Intercontinental Dublin, Simmoncourt Road, Ballsbridge, Dublin 4, Dublin, D04 A9K8, Ireland

Producer Membership
2025-12-16 08:00 - 2026-12-31 17:00
Membership is extended to Small artisan producers whose work reflects the organisation’s commitment to quality and provenance. The Euro-Toques symbol is synonymous with excellence: it highlights locally produced foods and signifies endorsement by the country’s leading chefs. Producer membership provides access to nearly 200 of Ireland’s top chefs and restaurants, all of whom have pledged to uphold the Euro-Toques Code of Honour and are committed to sourcing from small, local producers.
Small Artisan Producers – €100 ( + VAT)

Open to companies or individuals directly involved in food production, farming, harvesting, fishing or similar activities
This is an Associate Membership and does not confer Full Membership status

Full information regarding applying for producer membership can be found here

Hotel Community Partnership
2025-12-16 08:00 - 2026-12-31 17:00
The Hotel Community Partnership operates as a corporate-style membership for hotels wishing to support Euro-Toques and align with its ethos and values. It includes membership for an Executive Chef or Head Chef, along with one additional chef (a total of two chefs). Membership is held by the hotel, which nominates the participating chefs, and is not transferable outside the establishment (such as a restaurant, hotel or café) in which they are employed.

Included: Executive or Head Chef + one additional chef
Additional Chef Member(s): €100 + VAT per person (purchase here)

Chef Membership 2026
2026-04-08 08:00 - 2029-03-31 17:00
The chef membership rate for 2026 remains unchanged at €150 + VAT. ( Total: €184.50)
*Please note that an online administration fee of €2 applies.
2026 marks 40 years of Euro-Toques, with many exciting initiatives already in the pipeline. We look forward to seeing you at our events throughout the year.

Food Awards 2026
2026-05-25 13:00 - 2026-06-30 17:00 | Tulfarris Hotel
Celebrating Culinary Heritage
The Euro-Toques Ireland Food Awards 2026
The annual Euro-Toques Food Awards aim to recognise the very best artisan food producers currently working in Ireland. The recipients are voted on by Euro-Toques chefs who themselves subscribe to the highest standards in sourcing ingredients and culinary excellence.
The annual Euro-Toques Ireland Food Awards will take place on:
Date: Monday 25th May
Venue: Tulfarris Hotel, Blessington, Co. Wicklow
Time: 1pm-5pm

As Euro-Toques celebrates its 40th anniversary this year, we mark a significant milestone. We are currently filming a documentary on the work of the Euro-Toques Community, which will be broadcast on RTÉ before Christmas.
A film crew will be on site for this occasion, and the Food Awards will provide a unique opportunity to be featured as part of the programme.
Tickets for the event including food & drinks are priced as follows:

€55 for chef & producer members and nominees

€80 for non-members

€40 for Young Chefs under the age of 28

All prices are inclusive of VAT.
Accommodation & Golf rates at Tulfarris.
Tulfarris are partnering with us for this wonderful event and are offering fantastic prices for the occasion FOR MEMBERS:
Accommodation for Monday night is available at the Tulfarris Hotel for €99 per room per night including breakfast or €149 including dinner, drinks, bed & breakfast. There is a limited number of rooms available. Rooms will be allocated on a first come first served basis, giving members priority. Please book directly with Euro-Toques Ireland.
Golf rates are as follows: €20 for 9 holes on the morning of 25th May or €35 for 18 holes Tuesday 26th May.
Avail of 20% off spa treatments (subject to availability)
For non-members please note the BB + dinner package including wine will be €200 pp person including dinner, drinks, bed & breakfast and VAT.
Bookings for the entire event will be managed by the office
